BLACKTREE FOOD TRUCK FRANCHISES ONBOARDING Consulting fees.
- Free worldwide shipping
- In stock, ready to ship
Franchise Opportunity: BlackTree Food Truck
Join the renowned BlackTree Food Truck franchise, BlackTree Food Truck emerges as a distinctive player in the burgeoning Indian food truck industry, pioneering a unique 100% cashback guarantee on food purchases. This innovative approach differentiates them from established online food delivery platforms like Zomato and Swiggy, which typically add a premium to restaurant menu prices.
Furthermore, unlike delivery platforms that may incur additional charges beyond menu prices, Black Tree prioritizes customer value by offering a comprehensive cashback program.
the brand specializing in a unique fusion of food and fashion. Offering innovative concepts and delicious offerings, we're expanding nationwide with our one-of-a-kind franchise opportunity.
Indian Street Food Market Size Analysis
- Market Size (2024 Estimate): The Indian street food market is estimated to have a potential valuation of around INR 140,000 crores (approximately $17 billion USD) or more in 2024.
-
Growth Drivers:
- Urbanization: Rapid urbanization leads to an increased demand for convenient and affordable food options.
- Rising disposable income: a growing middle class with more money to spend on eating out.
- Changing Lifestyles: Busy schedules and a desire for quick meals.
- Tourism: The popularity of Indian street food attracts both domestic and international tourists.
Key Problems in the Indian Street Food Sector
-
Hygiene and Food Safety: The biggest challenge, often due to:
- Limited brand presence in the street food market.
- Limited adoption of technology in the street food sector.
- Lack of clean water and sanitation facilities
- Improper food handling and preparation practices
- Use of substandard ingredients
- Lack of Regulation: The sector is largely unorganized, with minimal regulatory oversight, leading to inconsistent quality standards.
-
Infrastructure Deficiencies:
- Limited access to proper vending spaces.
- Poor waste management systems.
- Lack of basic amenities like electricity.
- Limited Financial Support: Street food vendors often struggle to secure loans or financial assistance to improve their businesses.
India Population: Street Food Consumption
-
Demographics: It's difficult to pinpoint the exact percentage of Indians relying on street food daily. However, consumption is widespread across socioeconomic classes, with a higher frequency among:
- Urban populations
- Students and working professionals
- Lower-income groups
-
Factors Affecting Consumption:
- Affordability
- Convenience
- Flavor and variety
- Cultural familiarity
Franchise Highlights:
- First-of-its-kind food truck concept in India
- Live food-making process for transparency and trust
- Real-time entertainment and laser shows during dining
- Fusion of fashion and food with 100% cashback rewards
- Strong focus on hygiene, cleanliness, and eco-friendly practices
Franchise Details:
- Franchise fee: INR 5 lakhs (one-time, non-refundable)
- Royalty fee: 6% of monthly net sales
- Franchise term: 5 years, renewable
- Estimated total investment: INR 28 lakhs
Franchisee Support:
- Site selection and evaluation assistance
- Customized food truck design, equipment, and layout
- Comprehensive training for franchisee and staff
- Marketing and promotional support
- Ongoing operational and technical assistance
Expansion Strategy:
- Target locations: Tier 1, 2, and 3 cities across India
- Preferred franchisees: Passionate entrepreneurs with business experience and local market knowledge
- Marketing and advertising: Social media, print media, and local events for brand awareness
- Partnerships: Collaborate with local businesses, festivals, and events for visibility
Financial Projections:
- Estimated break-even period: 12–18 months
- Expected ROI: 35–40% within 3-5 years
Implementation Timeline:
- Phase 1 (0-1 Week): Develop marketing materials, franchise agreement, and training manuals
- Phase 2 (1-2 months): Initiate franchisee recruitment and onboarding process
- Phase 3 (1-2 months): Launch food trucks.
Franchise Investment Breakdown:
- Franchise fee: INR 2 lakhs
- Customized Food Truck: INR 19 lakhs
- Initial Inventory and Supplies: INR 2 lakhs
- Licenses, Permits, Insurance , Legal Fee : INR 2 lakh
- Marketing and Launch Expenses: INR 1 lakh
- Training and Onboarding: INR 1 lakh
- Working Capital: INR 1 lakh
- Total Estimated Investment: INR 28 lakhs
Customer Benefits:
- 100% Hygienic Food
- 100% Cashback on food purchases
- Live food-making process
- Real-time entertainment and laser shows
- Fusion of fashion and food
- Customized regional menus
- Eco-friendly practices
- Convenient online ordering and tracking
- Seasonal promotions and loyalty programs
- Community involvement
If you're interested in this exciting franchise opportunity, contact us at info@myblacktree.com for further details.
Please note that this summary is a concise representation of the franchise opportunity. For more comprehensive information, kindly refer to the detailed sections above.
Note: Consulting fees, legal fees, or franchise fees are not refundable, and all interior costs and labor charges are payable by the franchisee.
Delivery is available in all pincodes.
Delivery Time: 5 to 15 working Days.
Placing a "cash on delivery" order for fun and refusing it at the time of delivery is a punishable cybercrime. Please place a "cash on delivery" order only if you want to accept the parcel.
We provide "cash on delivery" service in India only for customers' convenience, in all other countries, we accept only online payments. Please do not misuse this service.
- Open delivery is not available. Each parcel is Seal packed and they are having insurance to Protect it from Fraud. Under this insurance policy, no one can open it before paying the full order amount.
Card payment is not available in "cash on delivery" payment method. If you want to use card then pay online using 0ur online payment options.
